-2 nets of fish
-2 teaspoons of curry
-25 cl of fresh
To cut the onion in fine small strips and return
it slowly in
The oil. To salt .To pepper.To add the
fresh cream and the curry.
To simmer 5 mn.
Poach nets in a mixture water and milk .To
salt and pepper..
To arrange nets in a flat with cheese-topped dish.
To pour the sauce; to strew with knobs of butter and parsley.
To put in the oven.
Oven 140 ° / 30mn