Ingredients:

-500 gr of fresh bread
-1/2 l of milk
-200 gr of sugar
-3 eggs
-2 bags of sugar containing vanilla

To crumble the bread in a salad bowl . To warm the milk with the sugar containing vanilla.
To let little cool may incorporate it into the bread. To add eggs one by one.
To put in a mould with buttered cake.

To put in the oven.

Oven 200 ° / 1h

( I serve this pudding with a custard)