-1 quite ready puff paste
-1/2 green pepper
-25 cl of fresh cream
-some green olives
In a salad bowl, to beat eggs with the fresh cream.
To salt , to pepper and to put a little nutmegs.
To add the pepper and the tomato cut in die.
Overturn on the foliated pate and to strew with knobs of butter.
To put in the oven .
Oven 160 ° / 45mn .