Ingredients:
-1 puff past
-1 green pepper
-2 tomatoes
-1 onion
-2 eggs
-2 CS of milk
-1 pod of garlic
-salt
-pepper
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To cut all the vegetables in small strips and return all them in
a little olive oil.
To spread the puff past in a mould of 22 cms and have
vegetables. In a bowl, to beat eggs with
the milk .To salt and to pepper. To
pour this liquid on vegetables and to put in
the oven.
Oven 200 ° / 30mn
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