-4 pork chops
-200 gr of green olives
To put pork chops in a flat going to the oven.
To spray with olive oil. To salt and to pepper.
To put in the oven in 200 °.
At the end of 30mn of cooking, to strew olives and cut onion
Finely on pork chops and to put back to the oven in 140 °