FLATS
Chicken fricassee
Savoury pastry of Chicken
Rabbit in the cream
Quenelles
basquaises
Stuffed rolled meat of turkey hen
Ox(beef) in Olives
Duck in the white wine
Pork chops in the oven
Thighs of chicken in the cream
Gardener Monique
Rabbit in the oven
Rabbit in olives
Osso
Bucco of turkey hen
Chicken in olives
Joint of pig in the tomato
Sauté of veal and small peas
Supreme of chicken
Fashionable meats
Wheat
pilaf
and rests of chicken
Sauerkraut " LULU "
Pork chops in olives
Pork chops
parmesane
Curry of turkey hen
Sliver of turkey hen in the wheat and peppers
Rabbit in the cabbage
Rabbit in the curry
Rests of Leg of lamb in garden peas
Joint of pig stinks it
Sauté of turkey hen in courgettes
Sauté of turkey hen in olives
Choucrouteau
knuckle of ham
Escalopes
of turkey hen in the paprika
Rabbit in potatoes and lardons
Quenelles in the curry
Pig in the tomato
Beer bottle(duckling) in olives and potatoes
