-1 clove of garlic
-25 cl of fresh cream
-100 gr grated of Swiss cheese
To cook courgettes and tomato in
In a bowl, to beat 4 eggs with the cream .
To salt and to pepper.
In this preparation, to add vegetables and Swiss cheese.
Overturn into a mould with cake
To put in the oven.
Oven 220 °/35 mn
To serve with a coulis