VEGETABLES
Aubergines in the Cheese-topped dish
Mushrooms in the cream
Salad in the bacon
Custard tart in carrots
Chicory in the cream
Custard tart of courgettes
Custard tart of vegetables
Macedonia in lardons
Potatoes in the tomato
Potatoes and carrots in the cream
Small peas and carrots in onions
Stuffed tomatoes
Potatoes in the curry
Small peas in the bacon
Crown with rice
Wart in the tomato
Potatoes in the
bolognaise
Mushrooms in the garlic
Rests of pastas
Rice in olives
Colorful rice to the tuna
Terrine of vegetables
Green terrine
Wart in the paprika
Potatoes in the bacon